Butter Chicken | Indian Gravy Bar

Video recipe at the bottom of the recipe!

Ingredients (in order)

• 3 tbsp olive oil
• 2 chicken breasts, cut into cubes
• Salt and pepper (to taste)
• 3 tbsp butter (butter or vegetable butter)
• Half an onion
• 2 tbsp tomato paste
• The Indian Sauce Bar
• 1 1⁄2 cups water
• 1⁄4 cup cream (or soy cream)

Preparation

1. Cook the chicken in olive oil until golden brown
2. Salt and pepper to taste
3. Add the onion
4. Add the Indian bar and melt it by adding the water.
5. Add the tomato paste. This will create the sauce.
6. Add the butter and cream
7. Cover for 15 minutes
8. Mix, serve & enjoy! ;)