Curry & Coconut Milk Soup | Indian Sauce Bar

Ingredients (in order)

• 3 tbsp olive oil
• ½ onion
• Salt and pepper (to taste)
• The Indian Sauce Bar
• 4 cups of water
• 1 sweet potato, cut into cubes
• 1 ½ cups red lentils
• 1 carrot cut into strips
• 1 zucchini cut into strips
• 1 can of coconut milk

Preparation

1. In a saucepan, brown the onion in olive oil
2. Add a pinch of salt & your Indian sauce bar
3. Add 4 cups of water
4. Add the sweet potato, coral lentils, carrot and zucchini
5. Let it boil and add the coconut milk
6. Cover & cook for 20 minutes
7. Serve and enjoy! ;)